Carrs Specialities

BEACON BROWN
A heavily malted Cumbrian product with traditional flavour.

BAKERS WHEAT GERM
A nutritious and flavoursome ingredient for brown bread and rolls.

CAREENA CAKE FLOUR
Carrs Hi Ratio flour for a wide range of cakes.

COARSE MALT
An extra coarse malted flour for bite and flavour.

SODA FLOUR
The basis for excellent traditional soda bread and rolls.

CARRISMA (in 16kg bags)
Pastry flour made to Carrs usual high quality for easier processing.

CREPE FLOUR
Specifically gristed to make authentic crepe.